Poke, man! Go try this Hawaiian dish

by | Apr 3, 2017 | Press

The high-ceilinged, white-washed space that is Bandar Sunway’s poke enclave opened in August last year. It’s a mostly make-your-own deal, with customers filling in a form that lets you pick a base – white, red or salad – with four sides, one poke, two sauces and...